Shopping List Favorite Recipes Favorites
« Back

Turkey Breast Satay

Poultry

Rate Add to Favorites

The Recipe was added to your Favorites.

The Recipe was already added to your Favorites.

40 Min.
(3)
Duration
Difficulty
3 Rating
Turkey breast satay
Print Suggest

The Recipe was added to your Favorites.

The Recipe was already added to your Favorites.

Cooking Instructions

Cooking time: 40 Min.
  1. Mix ginger, garlic, curry powder, honey and rub over the turkey with seasoning.
  2. Leave for 20 minutes at room temperature, if you can, then skewer the turkey onto a bamboo skewer.
  3. For the sauce mix all the ingredients together in a pot and boil it and then simmer until thick and finish sauce with a squeeze of lime juice.
  4. Cook the turkey satag on a bbq or grill for five minutes on each side and serve on a plate and cover with sauce.