Shopping List Favorite Recipes Favorites
« Back

Spicy Mustard Scrambled Eggs with Smoked Salmon

Valentines

Rate Add to Favorites

The Recipe was added to your Favorites.

The Recipe was already added to your Favorites.

2 Min.
(8)
Duration
Difficulty
8 Rating
Print Suggest

The Recipe was added to your Favorites.

The Recipe was already added to your Favorites.

Cooking Instructions

Preparation time: 15 Min.
Cooking time: 2 Min.

1.Whisk the eggs lightly with salt and pepper.
2.Mix cream and mustard.
3.Heat butter in a nonstick skillet, add eggs and add mustard cream.
4.Cook for 1-2 minutes while continuously turning.
5.Meanwhile toast the bread lightly.
6.Cut off cress.
7.Cut salmon into strips.
8.Arrange the scrambled eggs on the slices of toast, sprinkle with watercress and salmon strips and serve immediately.