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S'mores Brownie Cups

Dessert

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15 Min.
(2)
Duration
Difficulty
2 Rating
S'mores Brownie Cups
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Cooking Instructions

Cooking time: 15 Min.

Cooks notes: feel free to change the chocolate in these, you could use all milk or dark, whatever you have to hand.

Equipment: 12 hole muffin tray

1. Preheat the oven to 160°C/325°f/gas mark 3. Grease a 12 hole muffin tray.

2. Mix together all the ingredients for the base in a medium bowl.

3. Divide the mix between the muffin cups.

4. Using your fingers, spread the mix up the sides of each cup to create a cup shape, leaving space in the centre. You can use a small measuring spoon to do this also.

5. Place in the oven for 10 minutes until golden. Place a teaspoon of choco nussa into each cup, you may need to press down the centres of the cups to create a little space first.

6. Top with a marshmallow, square of white chocolate and repeat with the remaining 11 cups. Return to the oven for another 5 minutes until the marshmallow is golden. Add a mini cookie to the top of each one. Allow to cool for a minute or two, remove and serve straight away.

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