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Penne Pasta with Roasted Cherry Tomatoes

Tomatoes

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40 Min.
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Cooking Instructions

Cooking time: 40 Min.
  • Half tomatoes depending on their size.  Finely chop onions. Separate garlic but do not peel. Drizzle olive oil on a baking tray, spread the prepared vegetables and season with salt and pepper, sprinkle with herbs and more olive oil. Bake in a pre-heated oven at 200°C for 20 minutes.
  • Meanwhile, cook pasta in boiling salted water. Peel the orange removing the white inner skin. Drain and crumble feta cheese. Chop up capers and mix with cheese and orange. 
  • Drain cooked pasta. Remove herbs from baked tomatoes, remove skin from garlic and crush. Toss together baked tomatoes and pasta, add a drizzle of water from the pasta if necessary.
  • Serve with feta cheese and side salad.