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    Easy Popcorn Chicken

    Poultry

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    30 Min.
    (1)
    Duration
    Difficulty
    1 Rating
    Easy popcorn chicken
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    Cooking Instructions

    Cooking time: 30 Min.
    1. Blend the popcorn in a blender and add bread crumbs. Blend until finely chopped and mixed through.
    2. Now season the chicken with paprika, salt and pepper. Mix together well and then dip the chicken into the flour, then egg, and then into the breadcrumb mixture.
    3. Then to cook the chicken, adjust your fryer to 170°. Fry until they become golden brown and crispy.  
    4. Serve with Lidl’s Vita D’or chilli mayo

    for Persons Person 2
    • 30 g Salted popcorn Salted popcorn 30 g Salted popcorn
    • 1 packet BALLY MANOR Mini Chicken Fillets BALLY MANOR Mini Chicken Fillets 1 packet BALLY MANOR Mini Chicken Fillets
    • 100 g CONNELL BAKERY Breadcrumbs CONNELL BAKERY Breadcrumb 100 g CONNELL BAKERY Breadcrumbs
    • 2 Eggs Egg 2 Eggs
      beaten
    • 1 tsp Paprika Paprika 1 tsp Paprika
    • 50 g Plain Flour Plain Flour 50 g Plain Flour
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    30 g Salted popcorn Salted popcorn 1 packet BALLY MANOR Mini Chicken Fillets BALLY MANOR Mini Chicken Fillets 100 g CONNELL BAKERY Breadcrumbs CONNELL BAKERY Breadcrumb 2 Eggs Egg
    beaten
     1 tsp Paprika Paprika 50 g Plain Flour Plain Flour Add to Shopping List